Forest Management With Cattle - The Symbiotic Relationship To A Healthier Ecosystem

Forest Management With Cattle - The Symbiotic Relationship To A Healthier Ecosystem

Pineywoods Cattle grazing on Japanese Stiltgrass in an opening in the forest at Ozark Akerz

Our Pineywoods Cattle have transformed impenetrable thorny land into a flourishing forest. Allowing our cattle to manage our forest has resulted in a drop in farm expenses. Through there appetite for invasive plant species we have seen an increase in biodiversity of plants and animals, discovered sacred indigenous sites and seen a significant benefit to the cattle's welfare. The forest clearings created by the Pineywoods have given us access to do our own foraging, for example of Turkey Tail (Trametes versicolor) mushrooms that have been scientifically shown to have anti-cancer properties. These dramatic and positive impacts been a blue print for some the regenerative practices we follow and hope to expand upon in 2025.

The Pineywoods Cattle surprising preference for walnut trees over lush grass prompted a shift from rotational grazing to pasture and forest grazing. The cows now graze on a diverse variety of forages, which has led to a healthier ecosystem This symbiotic relationship supports the well-being of the animals—and humans—who depend on them.

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