Today we're celebrating National Hot Sauce Day, Farmer Sue's birthday and all the positive feedback we've been getting about our Smoking Hot Pepper Sauce! Folks love the smoky flavor that our mesquite fire-roasted peppers add and they are asking for more! We grow the peppers right here on the farm. In fall 2015 we will make another limited batch with the upcoming season's peppers. This year we will offer customized label design to personalize your hot sauce, great for a gift, your table or your restaurant!